Drink Up Before it Crawls Away

A new craze is sweeping the Asian market, yes, you guessed it...a new soda flavour. I bet your mouth is watering just thinking of the juicy possibilities. Funny enough the new flavour is "octopus dumpling soda". I'm sure as soon as this hits the western market you will want to run out and buy a couple of cases of it. They probably won't be able to keep the shelves stocked with the delicious fishy nectar.

Here are a few of the key ingredients in case you want to try to whip up your own batch. You of course need diced octopus, tempura scraps, green onion and the secret key ingredient to give it that over the top flavour, fish shavings.

How To Drink Octopus Dumpling Soda

Reported by Nikita